




aronia arbutifolia
The Red Chokeberry is a small shrub that produces bright red berries. These berries are loved by birds and can be made into delicious jams and jellies!
生息地: Wetlands, forest edges, and along streams.
The Red Chokeberry is a medium-sized deciduous shrub with glossy dark green leaves that turn brilliant fiery red in autumn. It has small white to pinkish flowers in spring, followed by clusters of bright red, pea-sized berries that persist through winter.





カテゴリ
植物レア度
Common
危険度
1/5 · 非常に低い
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Chokeberry juice is incredibly healthy, packed with powerful antioxidants!
Its super tart berries often stay bright red on branches even after the first frost!
Native Americans cleverly used these berries for food, especially in pemmican!
This shrub is called 'chokeberry' because its raw berries make your mouth pucker up!
Red Chokeberry can hold onto its bright red berries all winter, offering a crucial food source for birds when other foods are scarce.
Red Chokeberry has leaves that transform from green to brilliant red in fall, helping it prepare for winter by efficiently shedding its leaves.
Red Chokeberry can grow in both wet and dry soils, tolerating various conditions to survive in many different habitats.
Turdus migratorius
eats its persistent berries in late fall and winter
Bombus impatiens
visits its spring flowers for nectar and pollen
Odocoileus virginianus
sometimes browses its leaves and twigs
Junco hyemalis
forages on fallen berries under the shrub
危険度
1/5 · 非常に低い
まだ特別な安全上の注意はありません。
150-300 cm
100-200 cm
0.5-1 cm
春
はい
軽度
多年生
昆虫
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